Greek Souvlaki

Warning: This is not a real recipe. It was generated using an AI.

Recipe: Greek Souvlaki 🔗

A photograph of a plate of Greek Souvlaki, generated by AI

Ingredients 🔗

-1 pound boneless, skinless chicken breasts, cut into 1-inch cubes -1/4 cup olive oil -4 cloves garlic, minced -2 tablespoons fresh lemon juice -1 tablespoon dried oregano -1 teaspoon dried thyme -1 teaspoon salt -1/2 teaspoon freshly ground black pepper

Directions 🔗

Step 1 🔗

In a large bowl, combine olive oil, garlic, lemon juice, oregano, thyme, salt and pepper. Add cubed chicken and stir to coat. Cover and refrigerate for at least 30 minutes or up to overnight.

Step 2 🔗

Preheat grill to medium heat. Skewer the marinated chicken onto metal or wooden skewers. Grill for 8 to 10 minutes or until the chicken is cooked through. Serve with pita bread and tzatziki sauce (optional).

Preparation, cooking time and yield 🔗

Preparation time: 10 minutes + 30 minutes marinating time

Cooking time: 10 minutes

Yield: 4 servings